Anyone, anywhere can grow fresh, healthy produce in containers, free of chemical fertilizers or insecticides–using the permaculture approachPermaculture–rooted in centuries-old techniques for growing food with care for the Earth–is the key to raising a bigger harvest than you ever thought possible: on your balcony, patio, driveway, deck, and anywhere in between! In Container Gardening–The Permaculture Way, author Valery Tsimba writes from her own experience growing a lush permaculture garden on her forty-three-square-foot balcony. Her guiding principle is sustainability: to create biodiversity and share abundance.Tsimba enthusiastically instructs home gardeners of all skill levels in her proven methods, from start to finish:Selecting and preparing planters and toolsSowing and transplanting seedsLimiting waste and avoiding insecticidesWatering and increasing fertilityAnd increasing your harvest–naturallyWith over 120 photos and tables, Container Gardening–The Permaculture Way is an accessible, irresistible guide for everyone–whether a beginning gardener, or an expert who’s new to the practice of permaculture. Readers will enjoy fresh, home-grown fruits and vegetables–even strawberries and melons!–plus herbs and helpful companion flowers.

Container Gardening-The Permaculture Way: Sustainably Grow Vegetables and More in Your Small Space PDF

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