Grape and Wine Roadshow ADAPTING TO DIFFICULT VINTAGES Geelong Workshop Deakin University Geelong Waterfront Campus, John Hay Building D, D2. 105: Classroom, 1 Gheringhap Street Geelong VIC 3220 Tuesday, 10th F ebruary, 2015 9:00 am – 4:00 pm 09:00 - 09:10 Registration 09:10 - 09:20 Welcome and introduction 09:20 - 10:00 A changing environment 10:00 - 10:25 Hotter and drier in the vineyard 10:25 - 11:00 Hotter and drier - processing ripe fruit 11:00 - 11:20 Tea Break 11:20 - 12:05 Bushfires and smoke taint tasting 12:05 - 12:20 Salinity, sodicity and salty wine 12:20 - 12:40 Growing grapes in wet seasons 12:40 - 13:10 Winemaking in wet seasons 13:10 - 14:00 Lunch 14:00 - 14:45 Q&A session and case studies 14:45 - 15:10 Sustainability & efficiencies in the winery 15:10 - 16:00 New varieties for a changing climate tasting Booking is essential and can be made by contacting: Sally Vickers, Geelong Winegrowers Association Inc. on Ph: 0417 476 698/ Email: [email protected] Cost: $60.00 Morning tea and lunch provided The Australian Wine Research Institute provides its services free of charge. Payment will secure your place in the workshop.