Enjoy what you eat.    From the author of the national bestseller  The Culture of Fear  comes   a rallying cry to abandon food fads and myths for calmer and more   pleasurable eating.    For many Americans, eating is a religion. We worship at the temples of   celebrity chefs. We raise our children to believe that certain foods are   good and others are bad. We believe that if we eat the right foods, we will   live longer, and if we eat in the right places, we will raise our social   status. Yet what we believe to be true about food is, in fact, quite   contradictory. Offering part exposé, part social com-mentary, sociologist   Barry Glassner talks to chefs, food chemists, nutritionists, and restaurant   critics about the way we eat. Helping us recognize the myths, half-truths,   and guilt trips they promulgate,  The Gospel of Food  liberates us for   greater joy at the table.

The Gospel of Food: Everything You Think You Know About Food Is Wrong PDF

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