This document summarizes a research study that analyzed the influence of sustainable supply chain management on the performance of organic coffee in Pasuruan Regency, Indonesia. The study found that sustainable supply chain management practices positively impacted sustainable performance across environmental, social, and economic dimensions. However, sustainable supplier management did not significantly influence social performance, and sustainable consumer management did not significantly impact environmental performance. This was attributed to a lack of supplier involvement in social activities and consumers not prioritizing environmental aspects of organic coffee. The research was conducted with 51 respondents from coffee farming regions in Pasuruan Regency using a structural equation modeling analysis technique.

The Influence of Sustainable Supply Chain Management On Performance of Organic Coffee in Pasuruan Regency PDF

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