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Using Alcohol To Make Foods, Flavors, Medicines, and PDF
Preview Using Alcohol To Make Foods, Flavors, Medicines, and
2009 TTB Expo Presentation Using Alcohol To Make Foods, Flavors, Medicines, and Perfumes Presented by Janet Scalese, Nonbeverage Products Laboratory Vickie Jobe-Peters, National Revenue Center Overview Two Parts: Part One • Nonbeverage Products Laboratory Topics – Part Two • National Revenue Center Topics – Part One: Nonbeverage Products Laboratory — Formula Topics Janet M. Scalese Chief, Nonbeverage Products Lab [email protected] 240-264-1589 Topics Provide background on NPL and • areas of responsibility Provide information to reduce • number of returned formulas Provide background on new regulations • Nonbeverage Products Lab Janet Scalese 240-264-1589 LaKisha Bryant 240-264-1666 Tomika Moore Julie Arthur Vanessa Kinton Ed Limowski Rachel Sanderoff 240-264-1588 240-264-1663 240-264-1591 240-264-1593 240-264-1672 NPL Responsibilities Process TTB F 5154.1 and analyze related samples • Analyze samples and determine tax classification for • products intended for importation Provide information on flavors to ALFD for flavors • used in alcoholic beverages Provide assistance and advice to industry members • and TTB colleagues Process TTB F 5150.19 and analyze related samples • Nonbeverage Drawback Formulas Submitted by manufacturers of nonbeverage • products to obtain drawback of tax Submitted by companies selling flavors to • alcoholic beverage manufacturers Submitted by companies intending to import • nonbeverage products In 2008, received ~7,500 submissions • Target turnaround time is 10 working days • Formula Requirements Food, flavor, medicine, or perfume • Quantities of ingredients (or groups of ingredients) • must be provided Ingredients must be approved for food use • Components with TTB numbers must be approved • Must be unfit for beverage purposes • Calculations must be correct • Name of product must be correct • Determination of “Fitness” Evaluate formula • Analyze for ingredients • Taste at 15% alcohol as last resort • Actions on Nonbeverage Formulas Approved: • Product is unfit for beverage purposes. Drawback – can be claimed. Disapproved: • Product is fit for beverage purposes. No – drawback. Cannot sell product. No Action: • No eligible alcohol. Submitted for – information only.