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Top 1200 food biotechnology PDF Book Page 16
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Biopharmaceuticals – Biochemistry and Biotechnology
572 Pages
2004
6.4 MB
school of biotechnology
486 Pages20129.78 MB
Handbook of industrial chemistry and biotechnology
Tilak V.2217 Pages201788.52 MB
Biotechnology in Agricultural Chemistry
Homer M. LeBaron379 Pages19877.35 MB
Insect Biotechnology
Krishnendu Mukherjee, Eugen Domann, Torsten Hain (auth.), Andreas Vilcinskas (eds.)272 Pages201111.417 MB
Pharmaceutical Biotechnology Concepts and Applications
Gary Walsh499 Pages200710.13 MB
Food news for consumers
United States. Food Safety and Quality Service18 Pages19911.9 MB
Animal Biotechnology 1: Reproductive Biotechnologies
Heiner Niemann306 Pages20186.28 MB
Cereal biotechnology
Morris P.C., Bryce J.H. (eds.)251 Pages20002.418 MB
Encyclopedia of Biotechnology in Agriculture and Food
Dennis R. Heldman, Dallas G. Hoover, Matthew B. Wheeler1342 Pages201121.384 MB
FOOD AND AGRICULTURAL BIOTECHNOLOGY IN ETHICAL PERSPECTIVE.
PAUL B. THOMPSON428 Pages20214.184 MB
Biotechnology for Toxicity Remediation and Environmental Sustainability
K. M. Gothandam, Ramachandran Srinivasan, Shivendu Ranjan, Nandita Dasgupta298 Pages20227.872 MB
Food news for consumers
United States. Food Safety and Quality Service18 Pages19922 MB
The Observer Food Monthly – No 285, 23 February 2025
The Observer Food Monthly36 Pages33 MB
The Observer Food Monthly – No 70, 28 July 2024
The Observer Food Monthly24 Pages21 MB
The Observer Food Monthly – No. 63, 29 January 2023
The Observer Food Monthly24 Pages30 MB
Taste of Sea Food – France, 2024
Taste of Sea Food58 Pages61 MB
Taste of Sea Food – Croatia, 2024
Taste of Sea Food58 Pages21 MB
Biotechnology
Hans-Jürgen Rehm, Gerald Reed, Alfred Pühler, Peter Stadler565 Pages199945.586 MB
Biotechnology
David R. Kelly607 Pages199837.748 MB
Medicinal Plant Biotechnology (The Gayatri Mantra)
Rajesh Arora387 Pages20114.09 MB
Food news for consumers
United States. Food Safety and Quality Service18 Pages19932 MB
Handbook on Sourdough Biotechnology
Stefan Cappelle, Lacaze Guylaine, M. Gänzle (auth.), Marco Gobbetti, Michael Gänzle (eds.)299 Pages20133.583 MB
Biotechnology, 2E, Vol. 9, Enzymes, Biomass, Food and Feed
Gerald Reed, T. W. Nagodawithana803 Pages199654.202 MBMost books are stored in the elastic cloud where traffic is expensive. For this reason, we have a limit on daily download.
