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U.S. Forum for the World Food Summit summary report : U.S. Department of Agriculture, Jefferson Auditorium, Washington, DC, June 3, 1996
U.S. Forum for the World Food Summit (1996 : Washington, D.C.)
42 Pages
1996
1.9 MB
Food for Thought: Philosophy and Food
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Releasing Systems in Active Food Packaging: Preparation and Applications
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Value-Addition in Food Products and Processing Through Enzyme Technology
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Venezia: Food and Dreams
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A Good Food Day
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Analysis for Food Additives.
162 Pages20121.4 MB
EU Food Safety Almanac
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Microwave Engineering
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Food Scrap Composting 101
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Plant Proteins from European Crops: Food and Non-Food Applications
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Ethical Traceability and Communicating Food
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Basic mechanics with engineering applications
419 Pages201129.18 MB
Food and energy resources
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World Food - Production and Use
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Food Irradiation Research and Technology
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food science, agronomy and
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The Food Taster
Peter Elbling340 Pages9.4 MB
Food Allergy In Adults
Georgios K. Rentzos122 Pages20154.12 MB
Food And Natural Resources
David Pimentel531 Pages19899.644 MB
Agricultural and Food Electroanalysis
Escarpa Miguel, Alberto; González Martín, María Cristina; López Gil, Miguel Ángel514 Pages201520.108 MBMost books are stored in the elastic cloud where traffic is expensive. For this reason, we have a limit on daily download.
