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Top 1200 meat cutting PDF Book Page 41

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Muscle Development of Livestock Animals: Physiology, Genetics and Meat Quality

authorMarinus F W te Pas, Henk P Haagsman, Maria E Everts
pages419 Pages
release year2004
file size4.526 MB

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Metagenomics to Bioremediation: Applications, Cutting Edge Tools, and Future Outlook

authorVineet Kumar, Muhammad Bilal, Sushil Kumar Shahi, Vinod Kumar Garg
pages834 Pages
release year2022
file size23.76 MB

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Materials Characterisation and Mechanism of Micro-Cutting in Ultra-Precision Diamond Turning

authorLee, Wing Bing; To, Sandy Suet; Wang, Hao
pages269 Pages
release year2018
file size11.488 MB

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Dead Meat: The Complete Books of Sabat

authorGuy N. Smith
pages702 Pages
release year2002
file size2.88 MB

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Advanced Technologies for Meat Processing, Second Edition

authorFidel Toldrá, Leo M. L. Nollet
pages722 Pages
release year2017
file size9.573 MB

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Easy Meat: Inside Britain's Grooming Gang Scandal

authorPeter McLoughlin [McLoughlin, Peter]
release year2016
file size1.2971 MB

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Farmageddon: The Tue Cost of Cheap Meat

authorPhilip Lymbery
release year2013
file size0.8538 MB

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HACCP in Meat, Poultry, and Fish Processing

authorH. E. Bauman (auth.), A. M. Pearson, T. R. Dutson (eds.)
pages409 Pages
release year1995
file size9.255 MB

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Textbook on meat, poultry and fish technology

authorChatli, Manish Kumar; Sahoo, Jhari
pages542 Pages
release year2016
file size6.882 MB

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