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Top 1055 meat substitutes PDF Book Page 6

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Meat Biotechnology

authorMorse B. Solomon, Janet S. Eastridge, Ernest W. Paroczay (auth.), Fidel Toldrá (eds.)
pages494 Pages
release year2008
file size6.484 MB

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Fake Meat

authorIsa Chandra Moskowitz
release year2023
file size8.211 MB

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Meat Science

authorR. A. Lawrie (Auth.)
pages275 Pages
release year1985
file size7.329 MB

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Fresh Meat

authorMiller Deeds
release year2019
file size0.2341 MB

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Dead Meat

release year1987
file size1.3969 MB

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Meat Culture

authorAnnie Potts (ed.)
pages147 Pages
release year2016
file size36.527 MB

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Meat Photo

authorC.V. Hunt & Andersen Prunty
release year2022
file size0.6855 MB

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Death Meat

authorNazri Noor [Noor, Nazri]
release year2020
file size2.1065 MB

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Big Meat

authorSusan, Slutty
release year2016
file size0.887 MB

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Meat Freezing

authorGeorge Charalambous, BRAD W. BERRY and KATHLEEN F. LEDDY (Eds.)
pages367 Pages
release year1989
file size4.422 MB

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Meat Cute

authorGail Carriger
release year2019
file size4.1687 MB

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Poultry Meat Processing, Second Edition

authorOwens, Casey M.
pages454 Pages
release year2010
file size26.193 MB

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Meat: a natural symbol

authorNick Fiddes
pages272 Pages
release year1991
file size1.18 MB

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What's wrong with eating meat?

authorParham, Barbara
pages11 Pages
release year1979
file size0.234 MB

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Nutritional Content of Game Meat

authorMedeiros L., Busboon J., Field R.at. all.
pages6 Pages
file size0.132 MB

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Hemoglobin-Based Oxygen Carriers as Red Cell Substitutes and Oxygen Therapeutics

authorThomas Ming Swi Chang (auth.), Hae Won Kim, A. Gerson Greenburg (eds.)
pages741 Pages
release year2013
file size12.572 MB

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Passing Wealth on Death: Will-Substitutes in Comparative Perspective

authorAlexandra Braun; Anne Röthel (editors)
pages403 Pages
release year2016
file size3.245 MB

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The International Meat Trade

authorJennifer Spencer
pages210 Pages
release year2003
file size1.069 MB

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Cook's Illustrated Meat Book, the

pages3999 Pages
release year2015
file size51.93 MB

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Sustainable meat production and processing

authorGalanakis, Charis M.
pages261 Pages
release year2019
file size8.684 MB

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Substitutes for Hazardous Chemicals in the Workplace

authorGitte Goldschmidt (Author)
pages184 Pages
release year1996
file size8.173 MB

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How to Cook Meat

authorChristopher Schlesinger, John Willoughby
pages477 Pages
release year2002
file size1.532 MB

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