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Top 1200 pub international journal of food science and technology PDF Book Page 4

Nature Based Solutions for Conservation and Management of Ullal Lake, Bangalore, Karnataka, India

Agriculture and agri-food moving forward : Innovation through science and technology. the Government of Canada's achievement in agriculture.

Automotive Testing Technology International – June 2025

Rural Livelihood and Mangrove Degradation: A Case Study of Namkhana Block, West Bengal, India

The Quantum World and the Realm of Fractional Calculus Fractional Order Quantum Particle Search Optimization

Need Assessment of Stormwater Management Guidelines in Pokhara and Design of Stormwater Drains for Ward 2 of Pokhara, Nepal

The Fundamental Role of Science and Technology in International Development: An Imperative for the U.S. Agency for International Development

Automotive Testing Technology International – March 2025

Food Plant Design (Food Science and Technology)

Automotive Powertrain Technology International – March 2025

School Environment Factors and Physics Students’ Academic Achievement in Calabar Education Zone of Cross River State, Nigeria

Awareness and Utilization of Mobile Health Applications among Teaching and Non Teaching Staff of Nnamdi Azikiwe University Awka, Anambra State

Impact of OBOR on Global Supply Chain Management

Science and Technology and the Future Development of Societies: International Workshop Proceedings

Assessment Of Renewable Energy In Nigeria, Challenges And Benefits

Literature Review the Distribution and Habitat Profiles of Anaphalis Spp. Outside Protected Forest in Poncokusumo Distrit, Malang Regency

Challenges Facing on IoT and Gaps That Exist in the IoT Cybersecurity of Data Transferred by MQTT & CoAP Protocols

Food and Drink - Good Manufacturing Practice: A Guide to its Responsible Management

Development of Information App

International Journal of the Sociology of Language Volume 2012, Issue 217 (Sep 2012)

Electric and Hybrid Marine Technology International – Apr May 2025

Analysis of Produced Bio-Surfactants from Waste Cooking Oil and Pure Coconut

Impact Assessment of Pedagogical Content Perception of Biology Teaching in Schools

Perception of Teachers and Students on the Use of Artificial Intelligence (AI) Tools in Education
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