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Top 1200 pub trends in food science technology PDF Book Page 44

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Popular Science (April 2005)

authorEditors of Popular Science
pages132 Pages
release year2005
file size12.48 MB

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Smart Trends in Computing and Communications: Proceedings of SmartCom 2020

authorYu-Dong Zhang, Tomonoby Senjyu, Chakchai SO–IN, Amit Joshi
pages495 Pages
release year2021
file size19.368 MB

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State of Food and Agriculture 2007, The

authorFood and Agriculture Organization
pages240 Pages
release year2007
file size3.792 MB

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Mr. Food Test Kitchen Sinful Sweets and Tasty Treats

authorMr. Food Test Kitchen
file size13 MB

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Wool: Science and Technology

authorS.W. Simpson, G.H. Crawshaw
pages383 Pages
release year2002
file size4.145 MB

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Snack Food Technology

authorSamuel A. Matz (auth.)
pages421 Pages
release year1985
file size45.732 MB

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Trends in colloid and interface science VII

authorP. Laggner, O. Glatter
pages503 Pages
release year1994
file size35.065 MB

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Advanced Dairy Science and Technology

pages312 Pages
release year2008
file size3.118 MB

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Handbook of Indigenous Fermented Foods (Food Science and Technology)

authorKeith Steinkraus
release year1995
file size8.835 MB

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Managing Wine Quality: Volume 1: Viticulture and Wine Quality (Woodhead Publishing Series in Food Science, Technology and Nutrition)

authorA. Reynolds
pages616 Pages
release year2010
file size7.34 MB

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The routes through which the science base is translated into innovative and competitive technology : minutes of evidence, Wednesday 7 July 1993 ...

authorGreat Britain. Parliament. House of Commons. Select Committee on Science and Technology
pages20 Pages
release year1993
file size3.6 MB

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Science News Explores – April 2025

authorScience News Explores
pages36 Pages
file size9.8 MB

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Science News Explores – May 2025

authorScience News Explores
pages36 Pages
file size9.5 MB

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Novel Macromolecules in Food Systems

authorGeorge (EDT)/ Kiosseoglou
pages443 Pages
release year1980
file size33.14 MB

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Advances in nuclear science and technology. / Volume 4

authorGreebler, Paul; Henley, Ernest J
pages397 Pages
release year1968
file size23.174 MB

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Handbook of Milk Composition (Food Science and Technology International)

authorRobert G. Jensen, Marvin P. Thompson
pages947 Pages
release year1995
file size13.49 MB

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Science News – March 09, 2024

authorScience News
pages36 Pages
file size15 MB

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Science News – August 12, 2023

authorScience News
pages35 Pages
file size7.6 MB

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Science News – 11 February, 2023

authorScience News
pages36 Pages
file size5.7 MB

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Science News – June 01, 2024

authorScience News
pages36 Pages
file size18 MB

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Science News – June 15, 2024

authorScience News
pages35 Pages
file size16 MB

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Science News – 25 February, 2023

authorScience News
pages36 Pages
file size8 MB

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Science News – July 15, 2023

authorScience News
pages40 Pages
file size11 MB

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Science News – June 17, 2023

authorScience News
pages36 Pages
file size12 MB

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