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Tropical Food Gardens: A Guide to Growing Fruit, Herbs and Vegetables in Tropical and Sub-Tropical Climates
Leonie Norrington
167 Pages
2016
15.42 MB
50 Best Plants on the Planet: The Most Nutrient-Dense Fruits and Vegetables, in 150 Delicious Recipes
Cathy Thomas352 Pages201339.439 MB
Ferment your vegetables : a fun and flavorful guide to making your own pickles, kimchi, kraut, and more
Feifer, Amanda201517.645 MB
ET ISO 12966-3: Animal vegetables fats and oils -- Gas chromatography of fatty acid methyl esters -- Part 3: Preparation of methyl esters using trimethylsulfonium hydroxide (TMSH)
Quality and Standards Authority of Ethiopia (QSAE)20121.4 MB
The beginner's guide to dehydrating food: how to preserve all your favorite vegetables, fruits, meats, and herbs
Marrone, Teresa201829.001 MB
Occurrences, structure, biosynthesis, and health benefits based on their evidences of medicinal phytochemicals in vegetables and fruits
Motohashi, Noboru220 Pages20136.837 MB
Solar gardening : growing vegetables year-round the American intensive way ; illustrations by Robin Wimbiscus and Leandre Poisson
Leandre Poisson; Gretchen Vogel Poisson199412.59 MB
Stand up and garden: [the no-digging, no-tilling, no-stooping approach to growing vegetables and herbs]
Moss-Sprague, Mary201210.323 MB
The beginner's guide to dehydrating food : how to preserve all your favorite vegetables, fruits, meats, and herbs
Teresa Marrone321 Pages201842.151 MB
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