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Yeasts in Food and Beverages
Professor Graham Fleet (auth.), Dr. Amparo Querol, Professor Graham Fleet (eds.)
456 Pages
2006
3.284 MB
Impact of Nano-Engineering in Beverage Industry : the Science of Beverages
Grumezescu, Alexandru; Holban, Alina Maria487 Pages201911.466 MB
Food & Beverages Advertising & Marketing Comm
116 Pages201110.97 MB
Beverages in Nutrition and Health
Louis E. Grivetti, Ted Wilson (auth.), Ted Wilson PhD, Norman J. Temple PhD (eds.)421 Pages20049.031 MB
Cooking Well: Alcohol-Free Beverages
Eding, June20101.424 MB
Global Brands: The Evolution of Multinationals in Alcoholic Beverages
Teresa da Silva Lopes348 Pages20074.55 MB
The Quality of Foods and Beverages: Chemistry and Technology Vol. 1
Charalambo462 Pages19838.822 MB
The total antioxidant content of more than 3100 foods, beverages
138 Pages20100.6 MB
Yeasts in Food and Beverages, The Yeast Handbook
Amparo Querol, Graham H Fleet456 Pages20062.374 MB
Beer: A Quality Perspective (Handbook of Alcoholic Beverages)
Charles Bamforth287 Pages20083.06 MB
Recent Trends in Soft Beverages (Woodhead Publishing India)
L. Jagan Mohan Rao, K Ramalakshmi260 Pages201115.311 MB
Whisky: Technology, Production and Marketing (Handbook of Alcoholic Beverages)
Inge Russell, Charles Bamforth, Graham Stewart354 Pages20038.24 MB
Uncorking the Past: The Quest for Wine, Beer, and Other Alcoholic Beverages
Patrick E. McGovern356 Pages200916.09 MB
Volatile Compounds in Foods and Beverages
Henk Maarse (Author)783 Pages199134.507 MB
Volatile Compounds in Foods and Beverages
Maarse, Henk783 Pages201734.868 MB
Colour Additives for Foods and Beverages
M Scotter260 Pages20155.03 MB
Rapid Microbiological Methods for Foods, Beverages and Pharmaceuticals
C. J. Stannard, S. B. Petitt, F. A. Skinner320 Pages19917.265 MB
Diverse Yeasts For Diverse Fermented Beverages and Foods
['JessicaEsparzaEstrada']8 Pages2021
Uncorking the Past: The Quest for Wine, Beer, and Other Alcoholic Beverages
McGovern P.E.366 Pages20163.54 MB
Oxidation in foods and beverages and antioxidant applications, Volume 1
Eric A. Decker416 Pages20032.63 MB
Colour additives for foods and beverages
Michael J Scotter260 Pages20155.03 MBMost books are stored in the elastic cloud where traffic is expensive. For this reason, we have a limit on daily download.
