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Engineering Science Vol-22
Editorial Board, Indian Academy Of Science
884 Pages
1997
60.4 MB
The Week Junior Science + Nature – Issue 79, October 2024
The Week Junior Science + Nature52 Pages35 MB
food processing
54 Pages20163.04 MB
Food Biotechnology
Bhatia427 Pages20178.88 MB
Pulse Foods: Processing, Quality and Nutraceutical Applications (Food Science and Technology (Academic Press))
Brijesh K. Tiwari472 Pages201117.69 MB
Food Emulsions
David Julian McClements366 Pages199817.402 MB
Agriculture and agri-food moving forward : Building a strong foundation for rural Canada. the Government of Canada's achievement in agriculture.
Canada. Agriculture and Agri-Food Canada8 Pages19970.37 MB
Handbook of Dietary Fiber (Food Science and Technology)
Sungsoo Cho, Mark L. Dreher842 Pages200110.389 MB
Alternative Sweeteners, Third Edition, (Food Science and Technology)
Lyn O'Brien-Nabors566 Pages20012.632 MB
Food-for-Thought
126 Pages20210.36 MB
Food Additives
106 Pages20170.56 MB
Handbook of Food Science, Technology, and Engineering. Volume 1-4, part 3
Hui Y.H.586 Pages20164.03 MB
Food and Beverage Stability and Shelf Life (Woodhead Publishing Series in Food Science, Technology and Nutrition)
Persis Subramaniam843 Pages20117.92 MB
The Kitchen as Laboratory: Reflections on the Science of Food and Cooking
Cesar Vega349 Pages20124.09 MB
Phytosterols as Functional Food Components and Nutraceuticals (Nutraceutical Science and Technology, 1)
Paresh C. Dutta465 Pages20032.35 MB
Guide to Food Labelling and Advertising - Food - Canadian Food
447 Pages20111.73 MB
Science Magazine 4 February 2011
American Association for the Advancement of Science146 Pages201165.22 MB
Supplement To Current Science
Editorial Board, Indian Academy Of Science1162 Pages1997194.1 MB
Growing Food
Tony Winch342 Pages20063.31 MB
Food Consumer Science: Theories, Methods and Application to the Western Balkans
Dominique Barjolle Ph.D., Jure Pohar Ph.D. (auth.), Dominique Barjolle, Matthew Gorton, Jasna Milošević Đorđević, Žaklina Stojanović (eds.)155 Pages20131.601 MB
Food Engineering Aspects of Baking Sweet Goods (Contemporary Food Engineering)
Servet Gulum Sumnu299 Pages200810.63 MB
2022 06 01 The Australian Womens Weekly Food.
2022 06 01 The Australian Womens Weekly Food.77.0174 MB
MAFF food research : requirements document, 1999-2000 / MAFF
Great Britain. Ministry of Agriculture, Fisheries and Food104 Pages19988.9 MBMost books are stored in the elastic cloud where traffic is expensive. For this reason, we have a limit on daily download.
