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Top 1200 genetically modified foods PDF Book Page 48

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Ensuring Safe Foods and Medical Products Through Stronger Regulatory Systems Abroad

authorCommittee on Strengthening Core Elements of Regulatory Systems in Developing Countries
pages302 Pages
release year2012
file size6.08 MB

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Handbook of Dairy Foods and Nutrition (3rd Edition)

authorGregory D. Miller, Judith K. Jarvis, Lois D. McBean
pages430 Pages
release year2006
file size8.913 MB

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Handbook of dairy foods and nutrition, Second Edition

authorGregory D. Miller, Judith K. Jarvis, Lois D. McBean
pages414 Pages
release year2000
file size11.003 MB

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Port Commission : concession audit of Sabella and LaTorre Sea Foods

authorSan Francisco (Calif.). Office of the Controller. Audits Division
pages12 Pages
release year2003
file size0.34 MB

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Encyclopedia of Foods: A Guide to Healthy Nutrition

authorDole Food Company
pages520 Pages
release year2002
file size29.547 MB

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Case Studies on the Business of Nutraceuticals, Functional and Super Foods

authorCristina Santini, Stefania Supino, Lucia Irene Bailetti
pages222 Pages
release year2022
file size17.487 MB

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101 foods that could save your life!

authorGrotto, David W
release year2007
file size0.912 MB

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GSO GUIDE: GCC Guide for Control on Imported Foods (Draft Standard)

authorGCC Standardization Organization (GSO)
release year2011
file size2.1 MB

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Ensuring Safe Foods and Medical Products Through Stronger Regulatory Systems Abroad

authorInstitute of Medicine, Board on Global Health, Board on Health Sciences Policy, Committee on Strengthening Core Elements of Regulatory Systems in Developing Countries, Jim E. Riviere, Gillian J. Buckley
pages302 Pages
release year2012
file size6.08 MB

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Color Quality of Fresh and Processed Foods

authorCatherine A Culver, Ronald E Wrolstad
pages574 Pages
release year2008
file size46.188 MB

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Genetically Engineered Mice for Cancer Research: design, analysis, pathways, validation and pre-clinical testing

authorThomas Doetschman, L. Philip Sanford (auth.), Jeffrey E. Green, Thomas Ried (eds.)
pages653 Pages
release year2012
file size13.004 MB

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Bioactive Foods and Extracts: Cancer Treatment and Prevention

authorRonald Ross Watson, Victor R. Preedy
pages666 Pages
release year2010
file size5.13 MB